The Slow Food Russian River Book Group will be discussing a book about failing food regulations, Biting the Hands that Feed Us: How Fewer, Smarter Laws Would Make Our Food System More Sustainable (Island Press, 2016) by Baylen J. Linnekin, with a foreword by Emily Broad Leib. To RSVP email the Book Group at...
Our April 2017 Open House, the Slow Food Russian River Slow Salon, on April 28, 2017, 5-7:30pm in Sebastopol, is a convivial get-together for Slow Food members and supporters. Please bring a beverage, and an appetizer or dessert. Tickets are $10 to help cover the expenses of running the chapter. Children are...
The Slow Food Russian River Book Group will be discussing the book The Vegetarian – A Novel (London ; New York : Hogarth, 2014) by Han Kang on Thursday, April 6, 2016. Translated from the Korean by Deborah Smith. Originally published: October 30, 2007. To RSVP email the Book Group at sfrrbookgroup@gmail.com. The Book Group...
The Slow Food Russian River Book Group will be discussing the book The End of Plenty: The Race to Feed a Crowded World (New York : W. W. Norton & Company, 2015) by Joel K. Bourne Jr. on Thursday, February 2, 2017. To RSVP email the Book Group at sfrrbookgroup@gmail.com. The Book...
The Slow Food Russian River Book Group will be discussing the book Delizia!: The Epic History of the Italians and Their Food (Free Press, 2008) by John Dickie on Thursday, February 1, 2016. To RSVP email the Book Group at sfrrbookgroup@gmail.com. The Book Group is open to anyone who can read, loves cooking a...
The Slow Food Russian River Book Group will be discussing the book Apple: a global history (Reaktion Books, 2011) by Erika Janik on Thursday, December 1, 2016. If you have questions about the curious pollination of apple trees this Factsheet from the Ontario Ministry of Agriculture, Food and Rural Affairs will give you some...
The Slow Food Russian River Book Group will be discussing the book The True History of Chocolate (Thames & Hudson, 3rd edition, 2013) by Sophie D. Coe and Michael D. Coe on Thursday, November 3. To RSVP email the Book Group at sfrrbookgroup@gmail.com. The Book Group is open to anyone who can...
Our October 2016 Open House, the Slow Food Russian River Slow Salon, is a convivial get-together for Slow Food members + their guests. Please bring a beverage and an appetizer or dessert. FREE or make a small donation. Hear from Slow Food Leaders about upcoming events and ongoing projects and see how you can...
The Slow Food Russian River Book Group will be discussing essays from the book Best Food Writing 2014 (Da Capo Life Long, a member of the Perseus Books Group, 2014), edited by Holly Hughes on Thursday, October 6. This book can be had for $4 from an Amazon reseller (incl. shipping...
The Slow Food Russian River Book Group will be discussing the book Poor Man's Feast: A Love Story of Comfort, Desire, and the Art of Simple Cooking (Chronicle Books, 2013) by Elissa Altman. To RSVP email the Book Group at sfrrbookgroup@gmail.com. The Slow Food Russian River Book Group is open to anyone...
Please join us on May 11 at 12pm!
www.eventbrite.com
Join farmer Chris Herrera on a tour of award-winning Deep Roots Farm. CCOF organic farming & Demeter Biodynamic Certified.
Are you curious about organic, biodynamic, and non-additive, natural wines?
Then join us at The Redwood Wine Bar in downtown Sebastopol for a fun afternoon of tasting several different wines from Sonoma County wineries while the owners, Geneva and Ryan, teach us the differences between what does, or doesn’t, go into your wine.
Please join us for Wine Tasting & Learning
Sunday, March 10, 2024
3:00 - 5:00 pm
$20 (includes 3 wines to taste)
The Redwood Wine Bar
234 S. Main Street, Sebastopol
Limited to 75 adults
To reserve your spot go to:
www.eventbrite.com/e/wine-tasting-at-the-redwood-tickets-848805438917?aff=oddtdtcreator
The full menu will be available for purchase. They support several local food cultivars and farms. The Redwood was written up in Sonoma Magazine for their food!
You will be able to purchase additional glasses of wine or bottles to go or share.
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